Ingredients
Soup:
- 3 tablespoons olive oil
- 1 1/2 cups chopped red onion
- 1/2 cup diced carrot
- 5 cloves garlic, chopped
- 1 tablespoon turmeric
- 2 teaspoons ground cumin
- 1/2 celery stalk
- 1 branch fresh parsley
- 1 branch fresh thyme
- 1 pound golden lentils (or regular lentils, if not available)
- 10 cups chicken stock, heated, recipe follows, or store-bought chicken broth
- Salt and freshly ground pepper
- Pinch chili pepper flakes
Meatballs:
- 1/2 cup fresh bread crumbs
- 1/4 cup milk
- 1 pound ground lamb
- 1 cup blanched almonds, toasted and ground
- 1/3 cup chopped onion
- 1/3 cup raisins, coarsely chopped
- 1 egg, lightly beaten
- 3 cloves garlic, minced
- 2 tablespoons chopped fresh parsley leaves
- 1 tablespoon chopped fresh cilantro leaves
- 1/4 teaspoon chili pepper flakes
- Salt and freshly ground pepper
- 2 tablespoons olive oil, plus more for drizzling
Garnish:
- 1 cup plain yogurt
- 1 tablespoon chopped fresh mint leaves
- 1/2 teaspoon lemon zest
- 1/2 teaspoon fresh lemon juice
- 1 teaspoon honey
- Pinch salt
Description
Food Network Invites You To Try This Postrio's Golden Lentil Soup With Lamb Meatballs Recipe.

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