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Ingredients

Crust:

• 1/3 cup solid shortening (recommended: Crisco)
• 2 tablespoons butter
• 2 tablespoons ice water
• 1 cup all-purpose flour

Filling:

• 4 eggs, lightly beaten
• 1/4 cup packed brown sugar
• 1/2 cup white sugar
• 1 teaspoon vanilla
• I cup light corn syrup
• 1/2 teaspoon salt
• 4 tablespoons melted butter
• 2 cups lightly toasted mixed nuts (1/2 cup pecan halves, 1/3 cup coarsely chopped macadamias, 1/3 cup slivered almonds, 1/2 cup cashew halves–split, 1/3 cup chopped hazelnuts)

Description

Food Network