Ingredients
For the Cake:
- 8 eggs
- 1 cup plus 2 tablespoons sugar
- 1/3 cup unsweetened cocoa powder
- 1 cup bleached flour
- 1 teaspoon baking powder
- 2 tablespoons butter
- 3/4 cup Grand Marnier
For the Pudding:
- 4 cups heavy cream
- 1/2 cup cornstarch
- 1 cup sugar
- 5 ounces semisweet chocolate chips
- 2 teaspoons pure vanilla extract
For the Ganache:
- 2 cups heavy cream
- 1 1/2 pounds semisweet chocolate squares, chopped
For the Garnish:
- 11 ounces semisweet chocolate chips
- Confectioners' sugar
Description
Food Network Invites You To Try This Chocolate Chocolate Pudding Cake With Chocolate Ganache Recipe From Emeril Lagasse.

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