House Smoked Salmon Layered with Potatoes, Chives, Eggs and a Green Apple Froth

Ingredients

  • Green Apple Froth
  • 2 cups green apple juice
  • 1 tablespoons ginger grated
  • 1/2 cup yogurt
  • 3 ounces buttermilk
  • 2 teaspoons honey
  • 1 sprig thyme
  • 2 ounces grape seed oil
  • 2 Idaho potatoes, for gallettes
  • 2 eggs, hard boiled, separated, yolks grated, whites diced small
  • 1 cup smoked salmon, diced
  • 2 tablespoons chives, brunoise
  • 2 tablespoons red onion, brunoise
  • 8 eggs, scrambled
  • 1/4 cup cream cheese
  • 8 slices smoked salmon
  • Green apple froth, see recipe
  • Beet reduction

Description

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