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Ingredients

1. 1/4 cup mayonnaise
2. 1/4 cup plus 2 tablespoons unseasoned rice vinegar
3. 3 tablespoons plus 1 1/2 teaspoons sugar
4. 1/4 cup soy sauce
5. 2 tablespoons toasted sesame oil
6. 1 tablespoon Tabasco
7. One 1/2-inch piece of fresh ginger, peeled and minced
8. 1 small garlic clove, minced
9. One 2 1/2-pound rotisserie chicken—meat shredded, skin and bones reserved for stock or discarded
10. 3 scallions, thinly sliced
11. 2 celery ribs, thinly sliced
12. 1 cup unsalted roasted peanuts, coarsely chopped
13. 3/4 cup coarsely chopped cilantro
14. One small head of romaine, cut into 1/2-inch ribbons
15. 1 tablespoon extra-virgin olive oil
16. 2 oranges, peeled with a knife and cut into sections
17. Lime wedges, for serving

Description

4.5

Food & Wine