Login to Save Like

Ingredients

1. 1 pound chicken cutlets, about 1/4 inch thick
2. Salt and freshly ground pepper
3. 2 tablespoons canola oil
4. 1 tablespoon fresh lime juice, plus lime wedges for serving
5. 1 pound fresh fava beans, shelled
6. 1 cup light coconut milk
7. 2 teaspoons Thai green curry paste
8. 1 cup low-sodium chicken broth
9. 2 tablespoons Asian fish sauce
10. 1 tablespoon sugar
11. 10 basil leaves, plus more for garnish
12. 1/4 cup cilantro leaves, plus more for garnish
13. 1 small onion, thinly sliced
14. 1 pound mixed green beans and yellow wax beans, cut into 1 1/2-inch lengths
15. 2 ears of corn, shucked and cut crosswise into 1/2-inch thick rounds
16. Steamed jasmine rice, for serving

Description

Food & Wine