Green Salad with Garlic Crunch
Ingredients
- 3 large garlic cloves, thinly sliced
- 1 cup old-fashioned rolled oats
- 1 tablespoon melted unsalted butter
- 2 tablespoons honey
- Salt
- 5 ounces soft goat cheese
- 2 tablespoons flat-leaf parsley leaves
- 2 teaspoons thyme leaves
- 2 teaspoons red wine vinegar
- 1 scallion, chopped
- 1/2 cup skim milk
- 1/4 cup extra-virgin olive oil
- Freshly ground pepper
- 8 cups packed Boston lettuce leaves (from 1 large head)
- 16 cherry tomatoes, halved
Description

Food & Wine
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