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Ingredients

1. 2 tablespoons cooking oil
2. 1 onion, chopped
3. 2 carrots, diced
4. 2 ribs celery, diced
5. 1 red bell pepper, diced
6. 1 1/2 teaspoons salt
7. 3 cups water
8. 3 cups canned low-sodium chicken broth or homemade stock
9. 2 cups drained and rinsed canned black beans (one 19-ounce can)
10. 1 jalapeño pepper, seeds and ribs removed, minced
11. 1/2 pound sliced deli corned beef, cut crosswise into thin strips
12. 1 1/2 tablespoons red- or white-wine vinegar
13. 1/4 cup chopped fresh parsley

Description

Food & Wine