Chicken Paillards in Papaya Syrup with Papaya-Poblano Salsa

Ingredients

  1. 1/2 cup finely diced papaya
  2. 1/4 cup finely diced yellow bell pepper
  3. 1/4 cup finely diced red onion
  4. 1/4 cup seeded and finely diced poblano chile
  5. 2 tablespoons minced cilantro
  6. 1 1/2 tablespoons fresh lime juice
  7. 1/8 teaspoon cinnamon
  8. Salt and freshly ground black pepper
  9. Four 6-ounce skinless, boneless chicken breast halves, pounded 1/3 inch thick
  10. 1 tablespoon vegetable oil
  11. Papaya Syrup

Description

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