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Ingredients

1. Kosher salt
2. 1 tablespoon sugar
3. 1 1/2 pounds skinless center-cut cod fillet, cut into 4 pieces
4. 1 pound baking potatoes, peeled and cut into 2-inch pieces
5. 2 medium garlic cloves, finely chopped
6. 1/2 cup extra-virgin olive oil
7. 1/2 cup plain Greek yogurt
8. 3 tablespoons white wine vinegar
9. 1 tablespoon finely chopped oregano
10. Freshly ground pepper
11. Vegetable oil, for frying
12. 1 cup all-purpose flour
13. 3/4 cup light ale
14. 2 large eggs, beaten
15. 1/4 teaspoon anise seeds

Description

Food & Wine