Ingredients

1/4 cup fat-free mayonnaise

1 teaspoon lemon zest

1 1/2 teaspoons lemon juice

Pinch of cayenne pepper

4 slices center-cut bacon

2 teaspoons olive oil

10 ounces salmon, cut into 4 fillets, skin removed

8 slices country white (or whole-wheat) bread

4 lettuce leaves

8 slices tomato

Description

Bring On The Bacon! For An Even Leaner Option, Try Turkey Bacon In Conlan?s Creation.

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