Ingredients

1 tablespoon (1/2 ounce) brandy

1 tablespoon (1/2 ounce) orange liqueur, such as Triple Sec

2 tablespoons (1 ounce) freshly squeezed orange juice

1/2 teaspoon fresh lemon juice

7 tablespoons (3 1/2 ounces) light-bodied red wine, such as Rioja

1 cup ice cubes

2 tablespoons (1 ounce) club soda

1 teaspoon sugar (optional)

1 apple slice

1 orange slice

Description

This Recipe Comes From Eben Freeman, Bartender Of Tailor Restaurant In New York City. Though Sangria Is Typically Made In Larger Batches, Freeman...

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