Smoked Turkey, Black Bean, Bell Pepper and Corn Salad
Ingredients
3 cups (about 3/4 pound) diced, cooked smoked turkey breast 1 can (15.5 ounces) black beans, rinsed and drained 1 1/2 cups fresh corn kernels 1 cup cherry tomatoes, halved 1 cup diced bell peppers (any colors) 1/2 cup finely chopped red onion 3 cups arugula Dressing - 1/2 cup chopped fresh mint (plus leaves for garnish)
- 1 tablespoon finely chopped garlic
- 1/2 cup tomato juice
- 2 tablespoon fresh lemon juice
- 1 tablespoon sherry (or balsamic) vinegar
- 1 tablespoon olive oil
Description
This No-cook Quickie Dinner Is Less Than 18 Percent Fat. Dig In!

Epicurious
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