Ingredients

1 1/4 cups all purpose flour

1/2 teaspoon sugar

1/2 teaspoon salt

1/4 cup solid vegetable shortening, frozen, cut into 1/2-inch pieces

1/4 cup (1/2 stick) chilled unsalted butter, cut into 1/2-inch pieces

3 tablespoons (or more) ice water

Filling:

• 12 medium pitted prunes
• 1/3 cup Cognac or brandy

• 4 6- to 7-ounce Golden Delicious apples, peeled, quartered, cored, each quarter cut into 3 wedges
• 3 tablespoons sugar
• 3 tablespoons unsalted butter, melted

• 1/4 cup apricot preserves, heated, strained
• Vanilla ice cream

Description

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