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Ingredients

• 2/3 cup sugar
• 1/3 cup boiling water
• 1 cup nonfat dry milk
• 2 tablespoons corn syrup
• 2 1/2 cups rolled oats
• 1 cup wheat flakes, (see Shopping Tip)
• 1/2 cup toasted wheat germ
• 1/4 cup chopped almonds
• 1/4 cup unsweetened shredded coconut
• 1 teaspoon salt
• 2 tablespoons canola oil
• 1 cup raisins
• 1/2 cup pitted prunes, chopped
• 1/2 cup dried apricots, chopped

Description

The Secret To Keeping Granola Nutritious, Yet Tasty, Is In The Balance Of Ingredients. We Go Heavy On The Whole Grains And Add Just The Right Amount Of Nuts And Dried Fruit.

Eating Well