Ingredients
Churrasco with Coconut Dipping Sauce
42/3 tablespoon Vegetable oil
1/2 each Jalapeno pepper, seeded, ribs removed, and sliced in strips
2 each Garlic clove, minced
1 cup Coconut milk, low-fat
1 tablespoon Cornstarch
1/4 cup Cilantro
9 tablespoon Fresh lime juice
1 tablespoon Brown sugar
11/4 teaspoon Salt
1 whole Pork tenderloin, cut into 2"pieces
1 lb Chicken breast, boneless, skinless
1 lb Jumbo shrimp, peeled and deveined
Description
Hannaford Supermarkets
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