_-_(500x500).jpg "Image of Hot Chili Chicken Dip from Loblaws")
Ingredients
| 1 cup (250 mL) | shredded PC 1-Year Old Canadian White Cheddar Cheese1 pkg (275 g) | PC Fully Cooked Sliced Chicken Breasts finely diced1 tsp (5 mL) | PC Horseradish Dijon6 to 12 drops | PC Authentic Louisiana Hot Sauce1/4 cup (50 mL) | finely diced red onion2 tsp (10 mL) | fresh lemon juice1 pkg (8 oz/250 g) | no name Cream Cheese, at room temperature1 tsp (5 mL) | chili powder
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Description
Reminiscent Of The Classic 70’s Hot Artichoke Dip, This One Features Our Fully Cooked Grilled Chicken. Enough For A Crowd.
Loblaws
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