Grilled Potato Salad With Caesar Dressing

Ingredients

PC Caesar Dressing & Dip PC Splendido Extra Virgin Olive Oil - Cold Pressed PC Bacon - Fully Cooked half a 65 g pkg baby new potatoes red or white, unpeeled (about 1-1/2 lb/750 g) Salt and freshly ground pepper green onions thinly sliced parmesan cheese Freshly shaved
1/2 cup (125 mL) 2 tbsp (25 mL) 7 slices 24 2 1 oz (30 g)

Description

This Take On Caesar Uses Grilled Potatoes Instead Of Romaine. The Firm Sweetish Flesh And Lightly Charred Skins Marry Perfectly With Smoky Bacon And Garlicky Dressing.

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MS Found Country:US image description
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