Ingredients
| 2 cans (each 170 g) | PC Chunk Light Tuna Tongol in Water ,drained2 | green onions, thinly sliced on diagonal1 | small stalk celery, finely diced2 tbsp (25 mL) | diced cucumber (skin on)2 tbsp (25 mL) | olive oil2 tbsp (25 mL) | fresh lemon juice1 tbsp (15 mL) | mayonnaise2 tsp (10 mL) | Dijon mustard1 tsp (5 mL) | chopped fresh dill1/8 tsp (0.5 mL) | salt9 | PC Mini Ciabatta Burger Pre-Sliced Buns1 cup (250 mL) | mixed baby greens
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Description
It Can Be Hard To Get Toddlers And Even Older Kids To Eat Their Veggies. Get Creative! Finely Dice Celery And Cucumber To Stir Into Tuna Salad Sandwich Filling. The Kids Won’t Eat Lettuce? Leave It Off Their Sandwiches, But Put It On Yours.
Loblaws
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