Southwest Pork Chops With Spicy Pumpkin Sauce

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Ingredients

4 boneless pork chops, 1-inch thick1 cup canned pumpkin1 chipotle chile in adobo sauce1 8 oz jar salsa1/4 cup Parmesan cheese, grated1/4 tsp ground nutmeg2 Tbs brown sugar1 tsp ground cumin1 tsp chili powder1/2 tsp salt1/4 tsp black pepper1 tsp olive oil2 plum tomatoes, diced2 Tbs fresh cilantro, chopped

Description

This Colorful And Flavorful Dish Gets Its Inspiration From The Southwest, Using Native Squash And Smoked Jalapeño (chipotle).

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