Ingredients
1 1/2 lbs boneless pork loin, cut into 3/4-inch cubes2 Tbs olive oil, divided2 yellow onion, peeled and chopped1 green bell pepper, seeded and chopped2 cloves garlic, minced1 1/2 tsp salt1 bay leaf1 8 oz can tomatoes, undrained1/4 tsp pepper2 cups rice4 cups water2 chicken bouillon cube1/2 cup sherry1/8 tsp saffron threads1 cup green peas, (thawed if frozen)1 4 oz jar pimento, drained12 green olives
Description
A Simplified Version Of The Classic Spanish Paella, This Dish Is Easy Enough For Everyday But Plenty Impressive For Company.
Walmart
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter