Grilled Salmon With Avocado Tarragon Sauce

Ingredients

1 ripe avocado, pitted and peeled1/3 cup lowfat Greek-style or plain yogurt2 Tbs fresh lemon juice (juice of 1/2 lemon)2 Tbs extra virgin olive oil2 Tbs fresh tarragon leaves (about 1 sprig fresh tarragon)1 small clove garlic1/2 tsp kosher salt Freshly ground pepper4 6 ounce skinless salmon fillets1 Tbs extra virgin olive oil1 Tbs honey

Description

Greek Yogurt, Tarragon, Olive Oil, And Honey Pay Homage To The Flavors Of Greece.

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