Pecos Red Stew

Ingredients

2 lbs boneless pork shoulder, or sirloin, cut into 1-inch cubes2 Tbs vegetable oil2 cups onion, chopped1 cup green bell pepper, chopped2 cloves garlic, minced1/4 cup fresh cilantro, chopped4 Tbs chili powder2 tsp dried oregano leaves1 tsp salt1/2 tsp red pepper, crushed2 14 1/2 oz cans chicken broth2 cups potatoes, peeled, cubed (1-inch)2 cups kernel corn, fresh or frozen1 16 oz can garbanzo beans, drained

Description

Richly Flavored And Colored With Crushed Red Pepper And Chili Powder, This Robust Texas-style Stew Features Pork And Veggies.

Walmart Favicon Walmart
View Full Recipe



MS Found Country:US image description
Back to top