Winter Quinoa Medley

Ingredients

2 cups cooked and cubed butternut squash

1 cup quinoa (made with low-sodium chicken or vegetable broth)

1 pound chicken breast

2 tablespoons olive oil

1 onion, thinly sliced

4 garlic cloves

1 red bell pepper, cut into chunks

1 yellow squash, cut into chunks

1 Anaheim Chili, seeded and diced

1/2 cup fresh basil, chopped

Black pepper to taste

4 tablespoons feta cheese

Diet.com

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