Walnut Stuffing

Ingredients

1/4 cup low-sodium fat-free chicken broth

1 large onion, diced

1/2 to 1 cup chopped celery

1/2 teaspoon paprika

1 to 2 teaspoons sage

1/2 teaspoon black pepper

1/3 cup chopped walnuts

4 cups crustless day-old diced whole wheat bread

Extra chicken broth or water to moisten the stuffing lightly

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