Ingredients
- 1 Philsbury Buttermilk Biscuits or Crossaints
- 1⁄4 cup Canola Oil
- 3 tablespoons Grated Parmesan Cheese
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Oregano
- 1 clove Garlic, minced
- 1 teaspoon Dried Basil
Description
Easy Parmesan Knots At Kitchenmonki.com

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