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Ingredients

• 1 Boneless Skinless Chicken Breast, cubed
• 1 Red Bell Pepper, cubed
• 1 small White Onion, sliced
• 1⁄2 cup Soy Sauce
• 1⁄4 cup Mirin, found in the asian food aisle
• 1 cup Sake
• 3 tablespoons Light Brown Sugar
• 1 cup Rice
• 1 tablespoon Fresh Ginger, minced
• 4 tablespoons Vegetable Oil

Description

It's Grilling Time. This Recipe Is Quick And Easy Using Chicken And Any Vegetable You Like To Skewer. The Yakatori Glaze Is A Sweetened Soy Sauce That Kids Just Adore. Serve With A Side Of Rice And You Are All Set! If You Would Like A Vegetarian Option Om

KitchenMonki