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Ingredients

• 8 ounces Salmon, sashimi quality, raw, diced
• 1⁄2 large Avocado, diced
• 1⁄2 large Mango, diced
• 2 tablespoons Fresh Cilantro, minced
• 1⁄4 cup Cucumber, diced
• 2 tablespoons Green Onion, thinly sliced
• 2 teaspoons Sesame Oil
• 2 teaspoons Toasted Sesame Seeds
• 1 small Lime, zested and juiced
• Kosher Salt

Description

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