Login to Save Like

Ingredients

• 1 1⁄3 cups Israeli (Pearl) Couscous, dry

• 3 whole Roasted Red Peppers, prepared or homemade
• 1 tablespoon Sherry, or white wine vinegar
• 2 cloves Garlic
• 1 teaspoon Salt
• 1 teaspoon Black Pepper
• 2 tablespoons Olive Oil
• 1 pinch Sugar

• 1 cup Frozen Peas

• 1 whole Avocado
• 1⁄2 can Canned Hearts of Palm
• 3 tablespoons Goat Cheese, or more to taste

Description

Roasted Red Pepper Couscous With Avocado And Goat Cheese At Kitchenmonki.com

KitchenMonki