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Ingredients

• 4 tablespoons Butter
• 3⁄4 cup Celery, large dice
• 6 tablespoons Onion, chopped

• 2 1⁄2 cups Hot Water
• 2 cups Potato, peeled and cut in 1/2" cubes
• 3 cups Frozen Whole Kernal Corn, thawed
• 1 pinch Pepper
• 2 teaspoons Salt
• 2 tablespoons Sugar

• 3 tablespoons Flour
• 1 quart Half and Half

Description

Mimi's Cafe Corn Chowder At Kitchenmonki.com

KitchenMonki