Blueberry-orange Pancakes With Blueberry-orange Sauce

Ingredients

  • 14 cup Sugar
  • 1 12 teaspoons Cornstarch
  • 2 tablespoons Orange Juice
  • 14 teaspoon Grated Orange Peel
  • 2 cups Fresh or Frozen Unsweetened Blueberries
  • 2 cups Bisquick
  • 1 cup Milk
  • 2 Eggs
  • 1 teaspoon Grated Orange Peel
  • 14 teaspoon Ground Nutmeg
  • 1 cup Fresh or Frozen Unsweetened Blueberries

Description

What A Way To Start The Day! A Special Fruit Sauce You Can Make Ahead Of Time Tops Blueberry Pancakes. Per Serving: 250 Calories, 7g Fat (2g Sat.), 65mg Chol., 2g Fiber, 6g Protein, 40g Carb., 520mg Sodium

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