Ingredients
- 3 tablespoons Butter
- 1 dash Salt & Pepper
- 1 dash Herbs, A small handful of fresh herbs (I used parsley, thyme and dried oregano)
- 1 large Egg
- 5 Sausages
- 5 Ham, boiled
- 2 Garlic Cloves, finely mined/chopped
- 3 Shallots, finely minced/chopped
- 4 large Tomatoes
- 1⁄4 cup Long Grain Rice, (next time I would soak this in warm water an hour before cooking)
- 1⁄4 cup Mozzarella Cheese
Description
Chez La Vieille’s Stuffed Tomatoes At Kitchenmonki.com

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