Carrot-lentil Soup

Ingredients

  • 2 tablespoons Butter
  • 1 12 tablespoons Fresh Ginger, Minced
  • 12 teaspoon Ground Coriander
  • 12 teaspoon Curry Powder
  • 14 teaspoon Ground Allspice
  • 14 teaspoon Cayenne Pepper
  • 1 tablespoon Salt, Or more if needed
  • 14 teaspoon Freshly Ground Black Pepper
  • 12 cup Celery, Chopped
  • 4 cups Carrots, Chopped
  • 34 cup Onion, Chopped
  • 34 cup Parsnip, Chopped
  • 14 cup Basmati Rice, Uncooked
  • 14 cup Dried Red Lentils
  • 2 liters Vegetable Stock
  • 34 cup Coconut Milk
  • 2 tablespoons Lemon Juice

Description

Lovely Creamy Lentil Soup

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