Ingredients
Caramel Apple Salad 1 (8-ounce) container frozen whipped topping, thawed 1 (4-ounce) package instant butterscotch pudding mix 1 (8-ounce) can crushed pineapple with juice 3 cups diced apples 1 cup dry roasted peanuts 1 cup miniature marshmallowsDescription
Mix Cool Whip, Butterscotch Pudding And Crushed Pineapple With Juice. Add Apples, Roasted Nuts And Marshmallows. Keep In Refrigerator Until Ready To Serve.
Cooksrecipes
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