Ingredients
Raspberry Croissant Melts 4 croissants 1/4 cup raspberry preserves 4 (1-ounce) slices Muenster cheese 1 tablespoon butterDescription
Slice Croissants In Half And Evenly Spread The Preserves On The Cut Sides Of The Croissants. Place A Slice Of Cheese Over The Preserves On The Croissant Bottoms And Replace The Tops. Melt The Butter In A Large Skillet Over Medium-
Cooksrecipes
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