Ingredients
1 lb. fresh baby spinach leaves
6 cups boiling water
4 eggs
3/4 cup milk
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup ATHENOS Crumbled Feta Cheese with Basil & Tomato, divided
Description
Mediterranean Baked Spinach
Kraft Canada
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