Ingredients
4-1/2 cups grapeseed oil
3 each avocados, peeled, pitted and chopped
2 cups water
1-1/2 cups fresh lemon juice
1 cup cilantro, chopped, divided
3/4 cup white balsamic vinegar
3/4 cup lemon zest, grated
3/4 cup red onions, chopped
1/3 cup GREY POUPON Classic Dijon Mustard
2 Tbsp. gingerroot, peeled, grated
2 Tbsp. lime zest, grated
2 Tbsp. fresh parsley, chopped
To taste Salt and pepper
Description
Avocado-Lemon Dressing

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