Ingredients
48 each portobello mushrooms (3-1/2 to 4 inch diameter)
1 cup KRAFT Balsamic Vinaigrette Dressing
2 cups KRAFT MAYO Real Mayonnaise
1/4 cup lime juice
2 tsp. ground red pepper
2-1/4 qt. crabmeat, drained, flaked
2 cups Plain dry bread crumbs
1 cup Canned diced pimientos, drained
1/2 cup green onions, sliced
1 cup KRAFT 100% Shredded Parmesan Cheese - Full Moisture
Description
Crab-Stuffed Portobello Caps
Kraft Canada
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