Ingredients
500g block PHILADELPHIA Cream Cheese, softened
1/2 cup caster sugar
2 eggs, lightly beaten
1 1/2 tablespoons cornflour
200g white chocolate melts, melted
150g (3/4 cup) milk chocolate chips
Garnish
1 punnet strawberries, pureed and strained
400g can mango in light syrup, drained and pureed
Description
These Double Chocolate Cheesecake Muffins Are Ideal For An Easy Dessert Or Afternoon Treat.
Kraft Canada
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