Ingredients
128g packet OREO* Chocolate Crème Cookies, crushed
250g block PHILADELPHIA Cream Cheese, cubed and softened
2 eggs
2 tablespoons plain flour
1 teaspoon vanilla extract
200g TOBLERONE* White Chocolate, melted
1/2 cup blueberries (fresh or frozen)
1/4 cup flaked almonds
Raspberry sauce for serving
Description
A Delicious White Toblerone*, Philly* And Blueberry Tart With An OREO* Base.

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