Lemon Grass-chicken With Herbed Orzo

Ingredients

1/4 cup KRAFT Grated Parmesan Cheese, divided
3 Tbsp. flour
2 Tbsp. chopped fresh basil, divided
2 Tbsp. chopped fresh chives, divided
1/4 tsp. ground black pepper, divided
4 small boneless skinless chicken breast halves (1 lb.)
2 Tbsp. olive oil
2 Tbsp. finely chopped lemon grass
1 clove garlic, minced
3 cups fat-free reduced-sodium chicken broth
1 cup orzo pasta, uncooked

Description

Lemon Grass-Chicken With Herbed Orzo

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