Ingredients
2 cups or 8 oz., Sweet red pepper, diced2 cups or 8 oz., Green bell pepper, diced
2 cups or 8 oz., Carrots, shredded
2 cups or 6 oz., Shiitake mushrooms, fresh, sliced
1 cup or 4 oz., Onions, small dice
As needed Salt
3 qt. Fish or vegetable stock
1/2 tsp. Pepper
1 qt. + 3 1/2 cups or 3 lb. 12 oz., Couscous, plain
3 cans (14 3/4 oz. ea.) or 44 oz., Alaska Canned Salmon
Balsamic Mustard Dressing
2 cups Balsamic vinegar
1 cup Olive oil
1/2 cup or 1 oz., Basil, fresh, chopped
1/4 cup or 2 oz., Dijon-style mustard
1 tsp. Salt
1 tsp. Sugar
1/2 tsp. Pepper
24 Lettuce leaves
Description
Alaska Seafood
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