Chive Har Gao Dumplings

Ingredients

Filling:

Water as needed

Salt, as needed

1/2 lb. garlic chives, 1/2 inch lengths

4 oz. shrimp, peeled, deveined, chopped

2 stalks green onion, chopped, green parts only

1 egg white, beaten

2 tsp. oyster sauce

1 tsp. cornstarch

1/2 tsp. soy sauce

1/2 tsp. toasted sesame oil

1/8 tsp. white pepper

Dough:

1 1/4 c. wheat starch, additional, as needed

1/4 c. tapioca starch

1/2 tsp. salt

1 c. boiling water

1 tsp. vegetable oil

Description

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