Rice Cooker Crab & Corn Soup

Ingredients

2-14.5 oz. cans chicken broth

1 can water

1 (17 oz) can cream-style corn

¼ lb. imitation crab, shredded or

  1( 6oz. ) can crabmeat, picked, drained

pinch salt

pinch white pepper

2 large eggs, beaten

garnish: chopped green onion

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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MS Found Country:US image description
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