Mussel Spinach Ginger Soup

Ingredients

2 lbs mussels
1 medium onion, sliced
2 to 3 cloves garlic, peeled and minced
2 thumb-sized fresh ginger, peeled and julienned (around 2 tsps)
3 plum tomatoes
1 bunch fresh spinach, separated and ends trimmed
2 tbsps fish sauce
2 tbsps vegetable oil
4 to 5 cups water
salt and pepper

Makes 4 Servings

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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