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Ingredients

1/3  lb. bacon, 1/2-inch pieces
10 oz. baby spinach leaves, rinsed
2 c. mushrooms, sliced
1/4 c. Parmesan cheese, grated
3 hard-cooked eggs, sliced

Dressing:
1 1/2 TB Coleman’s dry mustard
2 tsp. sugar
1/4 c.  white wine vinegar
1 TB Worcestershire sauce
1/2 tsp. salt
1/2 c. olive oil

freshly cracked black pepper

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style