Ingredients

Berry Mango Salsa

1/2 red bell pepper, seeded and finely chopped1/2 red onion, finely chopped1 jalapeno, seeded and finely chopped1 mango, peeled and chopped1 cup mixed berries or raspberries  1 lime (juice and zest)1 teaspoon freshly grated ginger1/3 cup chopped fresh cilantro

Pescado Al Ajillo

4  6 ounce Mahi Mahi fillets2 tablespoons vegetable oilKosher salt and pepper 1/4 teaspoon ground cumin6-7 garlic cloves, peeled and sliced1/4 cup white wine3 tablespoons butter1 tablespoon fresh lemon juice

Description

Pescado Al Ajillo, Fresh Hawaiian Fish Recipe With Berry Mango Salsa.  The Perfect Combination Of Sweet And Savory. Pan Seared Mahi In Garlic Sauce With Berry Mango Salsa.  To Continue With The Healthy Version, We Serve It With Garlic Quinoa And Fresh A

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