Orange-glazed Carrot Ribbons

Ingredients

  • 2 pounds large long carrots, peeled
  • 2 cups orange juice
  • 1 1/2 teaspoons (packed) dark brown sugar
  • 2 tablespoons (1/4 stick) butter
  • 2 teaspoons honey
  • 1/4 teaspoon balsamic vinegar
  • Chopped chives

Description

Fresh Spring Carrots With A Sweet, Citrus Flavor.

Bon Appetit Magazine Favicon Bon Appetit Magazine
View Full Recipe



MS Found Country:US image description
Back to top