Spinach Salad With Four Cheeses

Ingredients

  • dressing: 1/2 pound bacon, diced
  • 1/2 cup balsamic vinegar
  • 1/2 cup water
  • 1 tablespoon garlic, finely minced
  • 1 tablespoon fresh basil leaves, chopped fine
  • 1 tablespoon sugar
  • 1/2 teaspoon freshly ground black pepper
  • salad: 1/4 cup olive oil
  • 1, 10 ounce package fresh spinach, stemmed and cleaned
  • 2 cups bow tie pasta, cooked, drained and cooled
  • 1, 14 ounce can artichoke hearts, drained and halved
  • 1 sweet red bell pepper, cut into 1/4 by 3 inch strips
  • 1 red onion, sliced into rings
  • 1 cup italian 4 cheese blend, shredded
  • 1 cup parmesan cheese, shredded

Description

Italian Inspired Spinach Salad With Four Cheeses Salad Recipe.

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