Ingredients
- 1 bag egg noodles
- 3-4 cans tuna, drained
- 3 stalks celery, chopped
- 1 onion, chopped
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 6 slices velveeta cheese slices
- french fried onions
- salt and pepper to taste
Description
This Is Easy, Homemade Cheese And Tuna Casserole Will Remind You Of Your Childhood.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter